about the company
Our client is a MNC company where they specialized in the production and distribution of food seasonings. Out client has been in the food and chemical indsutry for over a century.
...
chef(f&b).
- kuala lumpur, wilayah persekutuan
- posted 26 march 2024
- closes 24 may 2024
job details
summary
- kuala lumpur, wilayah persekutuan
- randstad malaysia
- RM3,000 - RM4,500 per month, Transport allowance & meal allowance
- permanent
- full-time
- job categorymanufacturing & production
job details
Key Accountabilites:
show more- Responsible for providing training and ongoing support to Food Service customers, internal and external sales team, brand team, promoters and etc. in implementing and optimizing Food Service business solutions
- Showcase culinary skills and creativity in developing recipes, considering Food Service customer preferences and trends
- Responsible for tailor business solutions or strategies to meet Food Service customers
- In-charge of annual culinary plan and support in the annual Business Plan, Mid Term Plan and Long Term Plan
- Support in providing practical business solution to address business challenges from Food Service customers.
skils & experience
- Tertiary education
- Minimum 2 years experience in Chinese restaurant
- Required to have Business Development experience
- Data analyse & critical mindset
about the company
Our client is a MNC company where they specialized in the production and distribution of food seasonings. Out client has been in the food and chemical indsutry for over a century.
Key Accountabilites:
- Responsible for providing training and ongoing support to Food Service customers, internal and external sales team, brand team, promoters and etc. in implementing and optimizing Food Service business solutions
- Showcase culinary skills and creativity in developing recipes, considering Food Service customer preferences and trends
- Responsible for tailor business solutions or strategies to meet Food Service customers
- In-charge of annual culinary plan and support in the annual Business Plan, Mid Term Plan and Long Term Plan
- Support in providing practical business solution to address business challenges from Food Service customers.
skils & experience
- Tertiary education
- Minimum 2 years experience in Chinese restaurant
- Required to have Business Development experience
- Data analyse & critical mindset
skills
no additional skills requiredqualifications
no additional qualifications requirededucation
Bachelor Degree
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