6 Contract Law enforcement & security found

Key Responsibilities:Operations & Supervision: · Ensure all housekeeping, pantry, and soft services are executed as per SOPs and predefined schedules. · Supervise daily deployment of housekeeping and pantry staff based on rosters; monitor punctuality, grooming, and discipline. · Conduct daily inspections of critical areas such as restrooms, pantries, reception, lobbies, and meeting rooms. · Coordinate pantry operations, incl

Key Responsibilities 1. Front Desk & Guest Management Greet, welcome, and direct visitors, clients, and job candidates in a warm and professional manner. Maintain a clean, organized, and presentable reception area at all times. Manage the visitor logbook or digital check-in systems and issue visitor badges where required. Handle client/guest queries efficiently or direct them to the appropriate department.2. Communication & Switchboard Operations Answer, s

Core Responsibilities1. Housekeeping & Janitorial ManagementSupervising daily, weekly, and deep cleaning schedules across office floors, restrooms, cafeterias, and common areas.Ensuring the cleaning staff uses the correct chemicals and machinery safely.Managing the inventory of pantry supplies, toiletries, and cleaning consumables to prevent stockouts.2. Cafeteria & Catering OversightMonitoring food safety, hygiene, and cleanliness standards in the vendor

Facility Executive - Engineering (Level 4)* Degree/ Diploma holder with 6-8 years of Exp in FM Industry & computer literacy/ skills.* If Electrical Engineer, should possess relevant licenses.* BMS Engineer - B.E/B.Tech degree (except Civil engineering) from reputed university 5to 7 years' experience in the relevant fields of BMS operation and project. 2 years of minproject exposure is required.* Facility BMS Engineers are responsible for BMS infrastructure

JD:- Manage daily administrative and housekeeping activities, including staff briefings, inventory tracking, stock monitoring, and reporting. Support the Assistant Facilities Manager in delivering IFM soft services and related operational requirements. Monitor service quality through inspections, standardized procedures, performance metrics, and vendor coordination. Oversee key operational processes such as material movement, gate passes, key management, s

Key ResponsibilitiesHousekeeping & Janitorial: Supervise janitorial staff, ensuring the cleanliness of common areas, workspaces, and restrooms.Vendor Management: Oversee service providers for pantry, landscaping, waste management, and pest control.Cafeteria Oversight: Monitor food quality, hygiene standards, and seating capacity in the employee dining areas.Stock & Inventory: Track the consumption of cleaning chemicals and pantry consumables, placing order