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    • kolkata, west bengal
    • permanent
    Key ResponsibilitiesF&B Operations Leadership Lead end-to-end F&B operations across all park outlets - Dry Park, Water Park, Lake Side dining, Recreation Facility, NSB, and any new F&B formats. Build and manage menu strategy aligned with guest preferences, seasonality, and regional tastes. Drive thematic food festivals, seasonal menus, and culinary innovation. Ensure consistent food quality, presentation, and service across all outlets. Oversee invent
    Key ResponsibilitiesF&B Operations Leadership Lead end-to-end F&B operations across all park outlets - Dry Park, Water Park, Lake Side dining, Recreation Facility, NSB, and any new F&B formats. Build and manage menu strategy aligned with guest preferences, seasonality, and regional tastes. Drive thematic food festivals, seasonal menus, and culinary innovation. Ensure consistent food quality, presentation, and service across all outlets. Oversee invent

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